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ABOUT

Our story begins over 80 years ago, in Vigevano Italy, where our Founder, Nello Donini, was a Master Chocolatier creating scrumptious artisan delights.

In the late 1970’s, the Donini family moved to Canada and set up a factory in Belleville, Ontario producing liquid tanker loads of chocolate serving the industrial chocolate sector between Ontario and Quebec as well as Artisanal chocolate for bakeries and smaller chocolate shops.

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The Donini Family

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Donini Chocolate, 1984

Lion's Club, 1986

Today, we are still a family run business.

Our customer base varies from very large corporate customers to small independent chocolate shops, restaurants and bakeries.

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Producing 2.8 million kg of liquid chocolate per year

Creating over 35 different chocolate formulations to service all aspects of the chocolate industry

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Providing food service industry with various premium chocolate ingredients.

© COCOABEE, 2019. ALL RIGHTS RESERVED.

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